Catch of the Day (Kabeljou) (s/a)
Grilled kabeljou, served with a choice of one side and one sauce. Grilled on the coals in our Josper charcoal fired oven on request. Kabeljou, also known as kob, is a local saltwater line fish caught off the Namibian coastline. It has a mild taste and a firm white flesh. Some bones may be present.
N$395 on the a la carte menu